carpooling with my classmate, she drove me back after our class!

Cutting on fast food can help with reducing food waste as fast food restaurants produce in bulk which leads to a lot of food being thrown away. Also the massive amounts which lead to uneaten food being thrown away. Instead, I meal prep for 3-4 days ahead

Today's eco acion in my daily life.

Fun fact that I just learned: sea weed is a sustainable food source because it does not need land, freshwater, or harmful pesticides to grow

Eating smaller portions has helped me feel overall more energetic throughout my day. Whenever I face hunger, I go for a portion of fruits in between my meals which usually fills me up a little before I get to eat my next big meal.

ate almost half the bag of carrots, oops :P

Learning about sustainable fashion has made me realize that the global fashion system has so many ethical problems, and it all starts with fast fashion. Because major brands such as H and M, Forever 21, adidas use sweat shops in foreign countries to manufacture their clothes and in these places the workers are abused such as with unlivable wages, 60 hour work weeks, hazardous working conditions etc.

Smoothie for extra fruit servings

Water bottle for reusing materials for recycling because plastic water bottles stink

vegan breakfast with apples