Maya Feight

I will spend at least 25 minutes learning about the legacy of redlining and how city planning and environmental justice issues are interconnected.

I will spend at least 15 minutes researching other Drawdown Transportation Solutions.

I will use public transit 30 miles per day and avoid sending up to (___) lbs of CO2 into Earth's atmosphere.

I will visit a coastal or ocean site to experience the ecosystem and look for the presence of macroalgae/seaweed.

I will spend at least 25 minutes learning how local indigenous tribes are caring for the land by participating in a training, workshop, or presentation.

I will use smaller plates and/or serve smaller portions when dishing out food.

I will source 10 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

I will ask my local seafood market or grocery store if their seafood is sustainable and share the Seafood Watch resources so they can stock sustainable options.

Using the Seafood Watch guide, I will feature a sustainable seafood ingredient in a new recipe.

I will spend at least 10 minutes learning more about the need for family planning globally.