UTKSUST

Reflection Question: What impacts are associated with large-scale beef production?Industrial beef farming is responsible for about 15% of greenhouse gas emissions and is extremely inefficient in terms of resource use. It takes about 1500 gallons of water to produce 1 lb of beef, and the land used for raising cattle could be more efficiently...

There are several benefits of making your home more energy-efficient. The first benefit I will discuss is it produces far fewer greenhouse gasses. heating and cooling out homes requires an enormous amount of energy, which is mostly provided by power plants burning fossil fuels. Making home more energy efficient in turn reduces the energy...

My one-time challenge went extremely well and taught me a lot about how much energy is wasted in heating and cooling our homes. For this challenge, I researched the advantages of better insulating and weatherproofing one's home and how to effectively do it. I found it surprising that we emit so much carbon and waste so much energy heating and...

My Eco-challenge is going great! I'm very happy that I have participated in it so far because it gives me a reason to take action on things I have been wanting to do for years but haven't yet. Today is my last day of not eating beef and I could not be more satisfied with how my eco-challenge went.

The ecochallenege is going very well! it was hard at first to stop eating beef but once I made it a habit it hasn't really been a problem whatsoever. This challenge has shown me that it's not really hard to change your habits once you set your mind to it.

My challenge is going well, but it is a little more challenging than I anticipated. I didn't realize just how much beef I ate until trying to go without it, and I often catch myself almost slipping up.