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Team Students of Sustainability and Green Business's avatar
August 26 - December 6, 2020

Students of Sustainability and Green Business

City University of New York, School of Professional Studies

Points Total

  • 0 Today
  • 0 This Week
  • 6,075 Total

Team Impact

  • up to
    21
    miles
    traveled by bike
  • up to
    26
    miles
    not traveled by car
  • up to
    26
    miles
    traveled by carpool
  • up to
    44
    pounds of CO2
    have been saved
  • up to
    21
    donations
    made
  • up to
    871
    minutes
    spent exercising
  • up to
    784
    minutes
    spent learning
  • up to
    18
    lightbulbs
    replaced
  • up to
    2
    locally sourced meals
    consumed
  • up to
    37
    meatless or vegan meals
    consumed
  • up to
    110
    minutes
    spent outdoors
  • up to
    3
    pounds of paper
    have been saved
  • up to
    20
    people
    helped
  • up to
    148
    plastic containers
    not sent to the landfill
  • up to
    24
    zero-waste meals
    consumed

Team Feed

Recent updates from this team
  • April 18 at 8:22 PM
    Most roots, skins, and even leafy tops of fruits and vegetables are high in fiber and nutrients, but they are often discarded. These portions of the fruit or vegetable normally contain far more nutrients than the fruit or vegetable itself. Soup stems can be used as a foundation for a stock. Citrus fruit skins contain bioflavonoids, so include...
  • April 18 at 8:16 PM
    Smaller meals will aid in the proper functioning of the body. You don't hear your stomach's cues that it is full when you eat too fast. To increase feelings of satiety and, as a result, consume less food, eat slowly and pay attention to hunger cues. Weight loss can be aided by eating smaller meals.
  • April 18 at 8:16 PM
    Due to the pandemic, I have been spending more time indoors and to be honest I was not going out as much as one should. Once I started getting out more and taking daily walks, I noticed a change in my mood. Walking has really helped to alleviate the stress and pressure that I have been under these past few months. The only downside to walking...
  • April 18 at 8:15 PM
    Getting friends and family to understand how our lifestyle impacts climate change is a challenge of its own. I began speaking with family members on how they can reduce toxins and waste in their homes by curating sustainable home cleaning options. I did face some resistance in the beginning, as most of my friends and family were comfortable...
  • April 18 at 8:15 PM
    In the past to support women owned business I have been buying their products and telling my family memebers and friends about their businesses. I can better support communities by supporting women is that since I have a big social media I could used that to promote women owned businesses and influence people to check it out and support.
  • April 18 at 7:56 PM
    Locally grown food has significant economic benefits, as well as health benefits and environmental benefits. It also brings people together in the society and allows them to make a difference. Furthermore, many people believe that local food is better tasting and lasts longer. Small producers are supported, which keeps resources in the...

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