April 3 - April 24, 2019

Brent Blanchard

NYPA

Points Total

  • 0 Today
  • 0 This Week
  • 406 Total

Participant Impact

  • up to
    10
    meatless or vegan meals
    consumed
  • up to
    9
    locally sourced meals
    consumed
  • up to
    30
    minutes
    spent learning

Challenges

Materials

Recycle Everything I Can

#55 Household Recycling

I will recycle all materials that are accepted by local haulers or drop stations in my community.

COMPLETED 0 OF 22
DAILY CHALLENGE

Food

Learn the Truth About Expiration Dates

#3 Reduced Food Waste

I will spend at least 15 minutes learning how to differentiate between sell by, use by, and best by dates.

Completed
One-Time Challenge

Food

Support Local Food Systems

#4 Plant-Rich Diet

I will source 30 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

COMPLETED 5 OF 22
DAILY CHALLENGE

Food

Reduce Animal Products

#4 Plant-Rich Diet

I will enjoy 2 meatless or vegan meal(s) each day of the challenge.

COMPLETED 5 OF 22
DAILY CHALLENGE

Food

Composting

#60 Composting, #3 Reduced Food Waste

I will start a compost bin where I live.

Completed
One-Time Challenge

Buildings and Cities

Research Retrofitting Incentives

#80 Retrofitting

I will spend at least 15 minutes finding out if my city, region, or state offers incentives for retrofitting existing buildings.

Completed
One-Time Challenge

Feed

  • Reflection Question
    Food Learn the Truth About Expiration Dates
    How does knowing the difference between use by, sell by, and best by dates empower you to make better decisions?

    Brent Blanchard 4/25/2019 1:50 PM
    Early on I learned the difference between expiration, best-by, and sell-by dates, having spent my youth growing up in restaurants. Seeing a best-by-date on salt, honey, sugar or vinegar had me shaking my head as it has more to do with marketing than any health concerns.
  • Reflection Question
    Food Reduce Animal Products
    In your opinion, what contributes to people in North America eating more meat than any other countries? What does this say about North American values and ways of living?

    Brent Blanchard 4/23/2019 8:28 AM
    My breakfast and lunch were vegitarian 
  • Reflection Question
    Food Support Local Food Systems
    Dependable fresh food, supporting local farmers and building resilient communities are just a few benefits of local food systems. Which of these (or other) advantages inspire you the most?

    Brent Blanchard 4/23/2019 8:26 AM
    I bought fruit from a local vendor outside of my office in Monacillos